Food is at the heart of every memorable celebration. Whether you’re hosting a corporate gathering, an intimate private soirée, or a grand wedding, the right catering style can elevate the entire experience. Beyond serving exceptional cuisine, catering defines the flow, mood, and personality of an event—transforming it from ordinary to unforgettable.
That’s why understanding the most popular styles of catering is essential when planning an event that leaves a lasting impression on your guests.
At The Food Affairs by Sarita Bazaz, we believe that catering is not just about food; it’s about creating experiences that bring people together. With decades of expertise in luxury vegetarian catering, we curate service styles that complement your event’s vision while delighting every guest. Here are the three most popular catering service styles our clients love.
1. Appetizer Stations & Butler-Passed Hors d’Oeuvres
Perfect for cocktail receptions and social gatherings, appetizer stations and butler-passed hors d’oeuvres encourage movement, interaction, and effortless elegance. Guests can mingle freely while sampling a thoughtfully curated selection of bite-sized delights.
This style allows for creativity and variety—offering multiple flavours, textures, and presentations throughout the event. It’s ideal for hosts who want a refined yet relaxed atmosphere, where food becomes a conversation starter and every bite feels indulgent.
2. Plated Meals
Plated service is the epitome of sophistication. Courses are served directly to guests at their tables, creating a seamless and intimate dining experience. Whether it’s a formal wedding dinner or a high-end corporate event, plated meals bring structure, elegance, and a sense of occasion to the table.
This service style allows for beautifully composed dishes, precise timing, and attentive hospitality. It’s perfect for events where storytelling through courses and presentation is as important as flavour.
3. Curated Buffet Experiences
Buffets offer the perfect balance of abundance and ease. Guests enjoy the freedom to explore a wide range of starters, mains, and desserts at their own pace, making this style both engaging and inclusive.
At The Food Affairs, buffet experiences are thoughtfully curated to feel luxurious rather than casual—featuring elegant setups, diverse menu options, and seamless service. It’s a wonderful choice for larger celebrations where variety and guest choice are key.
Each of these catering styles offers its own charm, flexibility, and appeal. As you plan your celebration, our team works closely with you to select the service style that best suits your event, guest profile, and vision. With experience across weddings, corporate events, and bespoke gatherings, we ensure that every detail aligns perfectly.
Get in touch with The Food Affairs by Sarita Bazaz to begin crafting a catering experience that’s as memorable as your celebration.
