At The Food Affairs by Sarita Bazaz, we believe that true luxury lies not only in gourmet spreads but also in preserving the simple joys of tradition. Achaar Tradition is our way of bottling heritage — the authentic, homely flavors of handcrafted pickles passed down through generations, now presented with a refined touch of elegance. Each jar carries the warmth of Indian kitchens, where recipes were lovingly perfected, and the aroma of spices told stories of family, culture, and togetherness.
Our collection is more than just condiments; it is a tribute to India’s culinary soul. From the zesty mango to the tangy lime, the fiery chili to the aromatic mixed vegetable, each pickle is crafted with premium ingredients, balanced spices, and time-honored techniques. Every bite carries the crunch, tang, and spice that makes achaar not just food, but an emotion.
Where Tradition Meets Gourmet Innovation
At Achaar Tradition, we specialize in offering both authentic regional classics and contemporary fusion creations. Imagine the comfort of your grandmother’s recipe paired with gourmet twists like olive achaar, cranberry pickle, or sun-dried tomato achaar with Indian spices—crafted to delight every generation.
Our pickles are prepared with premium ingredients, traditional methods, and meticulous care, ensuring they remain healthy, flavourful, and long-lasting, while adding an element of luxury to your dining table.
Tradition Reimagined for Today
With over 30 years of culinary expertise, The Food Affairs redefines pickle-making into a luxury experience. Our Achaar Tradition range brings together the nostalgia of grandmothers’ kitchens with the finesse of contemporary gourmet dining. Perfectly balanced in flavor and texture, our pickles pair seamlessly with everyday meals, festive spreads, or even curated gourmet tablescapes.
What sets us apart is our dedication to authenticity while ensuring modern sensibilities — carefully sealed jars, hygienic preparation, and premium packaging that makes these pickles as delightful to gift as they are to savor. From a simple home meal to an elaborate catered event, our pickles add a touch of soulful richness to every bite.
At The Food Affairs by Sarita Bazaz, we see achaar not just as an accompaniment, but as a storyteller. It reminds us of summer afternoons of mango pickling, family feasts where the achaar jar was passed around with laughter, and the comfort of familiar flavors during celebrations.
“Luxury in every crunch, tradition in every taste” — that is the essence of Achaar Tradition.
Each jar is a celebration of heritage, taste, and craftsmanship. Whether you choose it for your dining table, a festive hamper, or as part of a catered experience, our pickles promise authenticity, elegance, and unforgettable flavor.